ProductsBanza Chickpea pasta mac and cheese
BC

Banza Chickpea pasta mac and cheese

18 ingredients identified

The takeaway

This label stacks up well nutritionally. Going for it: source of protein (16.0 g/100 g) and source of fibre (5.3 g/100 g). On the downside: calorie-dense — 298 kcal per 100 g, and salt-heavy — 649 mg sodium per 100 g (≈32% of the daily limit).

Based on the ingredients we could read from this scan. A full label may include more — like added sugars, colorings or other ingredients — than we captured here.

81out of 100
AProduct Score

Based on 18 ingredients identified on the label

Why this grade

  • +1 ingredient with published research

Ingredients

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Everything on the label — tap any ingredient to learn what it is and what the research says.

Nutrition Facts

per 100 g
Calories
29815% DV

15% of the recommended daily limit (FDA).

Total Carbohydrate
39.4 g14% DV

14% of the recommended daily limit (FDA).

Sugars
3.2 g6% DV

6% of the recommended daily limit (FDA).

Saturated Fat
4.3 g21% DV

21% of your daily limit — consider your total intake.

Sodium
649 mg28% DV

28% of your daily limit — consider your total intake.

% Daily Value (DV) based on a 2,000 kcal diet (FDA reference). Values per 100 g of product.

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Discussion

Product Scan grades published research — cross-referenced against peer-reviewed papers. It is not medical advice; talk to your doctor before changing supplements. Grades update as new research is published. How we grade →